Cuisinart CSK-150 - Nonstick Oval Electric Skillet Specifications Page 1

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Summary of Contents

Page 1 - CSK-150C

Cuisinart™Electric SkilletINSTRUCTION BOOKLETFor your safety and continued enjoyment of this product, always read the instruction book carefully befor

Page 2 - FOR HOUSEHOLD USE ONLY

5HONEY TOASTED NUTSMakes 20 servings1 tablespoon (15 ml) unsalted butter1/2 cup (125 ml) honey1cup (250 ml) shelled almonds1 cup (250 ml) shelled waln

Page 3 - ASSEMBLY INSTRUCTIONS

6SKILLET ROASTED POTATOESMakes 12 servings3-1/2 pounds (1.75 kg) small red new potatoes1 cup (250 ml) chicken stock, nonfat, low-sodium2 tablespoons (

Page 4 - WARRANTY

7PAN ROASTED VEGETABLESMakes 8 servings1 tablespoon (15 ml) extra virgin olive oil3/4 pound (375 g) white new potatoes, unpeeled, cut in 1-1/2-inch(3.

Page 5

8CHICKEN AND MUSHROOMSWITH TARRAGON CREAM SAUCEMakes 6 servings6 chicken breast halves (5-6 ounces [150-175 g] each), boneless,skinless1/2 teaspoon (2

Page 6 - Recipe Booklet

9SPICY SAUSAGE AND SHRIMPMakes 6 servings1/2 pound (250 g) spicy cooked sausage (andouille or chorizo) cut in1/4-inch (0.6 cm) rounds (chicken or turk

Page 7 - STUFFED FRENCH TOAST

10VEAL MARSALAMakes 4 servings1/4 cup (50 ml) all-purpose flour1/2 teaspoon (2 ml) kosher salt1/4 teaspoon (1 ml) freshly ground black pepper1pound (5

Page 8 - BREAKFAST FRITTATA

11PENNE ALLA VODKAMakes 8 servings1 pound (500 g) penne pasta4 teaspoons (20 ml) extra virgin olive oil1/2 cup (125 ml) chopped onion3 cloves garlic,

Page 9

12RUSTIC TOMATO SAUCEMakes 7 cups (1.75 L) (enough for 1 pound [500 g] of pasta)1 tablespoon (15 ml) extra virgin olive oil1 cup (250 ml) chopped onio

Page 10 - POTATO PANCAKES

13CHOCOLATE CHERRY UPSIDE DOWN CAKEMakes 24 servings1/4 cup (50 ml) unsalted butter1 cup (250 ml) packed light brown sugar24 ounces (750 g) sweet pitt

Page 11 - GINGERED GLAZED CARROTS

14NOTES:IB-5239-CAN(0,0) 6/7/04 2:36 PM Page 14

Page 12 - CHICKEN COUNTRY CAPTAIN

IMPORTANT SAFEGUARDSWhen using electrical appliances, basic safety precautions should always be followed, including the following:1. READ ALL INSTRUCT

Page 13 - WITH TARRAGON CREAM SAUCE

15NOTES:IB-5239-CAN(0,0) 6/7/04 2:36 PM Page 15

Page 14 - VEGETARIAN CHILI

INTRODUCTIONGet ready to cook in all the best places! Your Cuisinart™Electric Skillet can bean extra burner on the kitchen counter or it can be used t

Page 15 - SOLE (FLOUNDER) MEUNIÈRE

OPERATION1. Place your Cuisinart™Skillet on a clean, dry surface.2. Make sure the control knob is facing upward and in the “OFF” position.Insert tempe

Page 16 - BOLOGNESE SAUCE

that is being returned, we recommend you use a traceable, insured deliveryservice. Cuisinart cannot be held responsible for in-transit damage or for p

Page 17 - VANILLA BEAN POACHED PEARS

THE CUISINART™ELECTRIC SKILLETRecipe BookletInstructionBookletReverse SideBASIC TO GOURMET SKILLET RECIPESIB-5239-CAN(0,0) 6/7/04 2:36 PM Page 1

Page 18 - Makes 24 servings

2RECIPESTRADITIONAL PANCAKESMakes 12 servings1-1/4 cups (300 ml) all-purpose flour1 tablespoon (15 ml) baking powder1 tablespoon (15 ml) granulated su

Page 19

3PHILLY CHEESE STEAK SANDWICHESMakes 4 servings 1 teaspoon (5 ml) vegetable oil2 cups (500 ml) thinly sliced onions (about 2 medium)2red or green bell

Page 20

4WHITE & SWEET HASH BROWN POTATOESMakes 12 servings1-1/2 tablespoons (25 ml) unsalted butter1-1/2 tablespoons (25 ml) extra virgin olive oil or ve

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