Cuisinart CHM-5SSA User Manual

INSTRUCTION ANDRECIPE BOOKLETCHM-5SSA Po w e rSe l e c t Electronic Hand MixerFor your safety and continued enjoyment of this product, always read th

shaking all around to coat lightly and discard excess.Place the remaining 3 cups flour, baking powder and salt in a bowl; stir to blend. Reserve.Plac

temperature cream cheese that has been cut into 2.5cm pieces. This will enable you to blend the cream cheese with the remaining ingredients without ad

Lemon Tea LoafA tender moist cake – can also be made into cupcakes.Makes 1 loaf, sixteen 1.5cm slices3 cups all-purpose flour2 teaspoons baking pow

Nutritional information per serving (cake only): Calories 296 (28% from fat) • carb. 51g • pro. 5g • fat 10g • sat. fat 6g • chol. 57mg • sod. 432mg

the chocolate and the peanut butter mixtures. Fold 1 cup of whites into chocolate mixture using the beater attachment on Speed 1 until no whites show

Coffee Whipped CreamExcellent on pecan pie.Makes 2 cups, 12 servings1 cup heavy cream1⁄4 cup confectioners’ sugar, sifted1⁄2 teaspoon pure vanilla

Caramelized Onion DipServe with chips or fresh vegetables.Makes 31⁄2 cups4 tablespoons unsalted butter2 tablespoons extra virgin olive oil2 cups f

Basic VinaigretteThe perfect topping for a crisp green salad, this can be varied by using a different flavour of oil or vinegar, or by adding herbs.

Baba GhanoushServe with pita chips, or use as a spread on wrap or pita sandwiches with grilled vegetables.Makes about 11⁄4 cups1 medium eggplant1

and continue mixing until mixture is fully incorporated. Taste for seasoning and serve immediately.Nutritional information per serving: Calories 117 (

CONTENTSImportant Safeguards ... 2Introduction ... 2Features and Benefits ... 3Use and Care... 4Quick

reserve potato shells.Add milk and butter to potatoes. Mix on Speed 1 for 1 minute until mashed; mix on Speed 3 for one minute longer. Add spinach, c

occasionally. Using the beaters, mix on Speed 1 as you pour in the milk, about 11⁄2 minutes until smooth. Heat slowly, allowing the mixture to thicken

and bubble. If yeast does nothing it is not alive and active. Discard and begin again with fresh yeast. Use firm pressure to hold your Cuisinart® Hand

Place the warm milk, honey and yeast in a medium-large mixing bowl. Stir and let rest for 5 minutes. Mixture will foam and bubble – this means the

that has been dusted with cornmeal. Cover loosely with plastic wrap and let rise 30 to 40 minutes. While baguettes rise, place a pan of hot water on

Pizza Dough / FocacciaOnce you see how simple Cuisinart pizzas are to make, you will never order one to be delivered again.Makes about 675g dough (e

bowl, continue to mix on Speed 1, for an additional 5 minutes, moving the mixer throughout the dough ball to knead. Lightly dust the dough with flour

Pour melted butter into a 33x32cm baking pan. Sprinkle brown sugar and pecans over butter. Place buns, cut side up, in pan. Cover with plastic wrap co

Ricotta and Parmesan BreadFor total decadence, slice and use to make grilled provolone cheese sandwiches.Makes 2 loaves, about 675g each21⁄4 teaspoon

the mixer around the bowl. When the flour is no longer visible, add another 1⁄2 cup of flour – moving the mixer around the bowl and throughout the bat

FEATURES AND BENEFITS220 Watts of PowerPowerful enough to easily cut through a double batch of cookie dough or butter right out of the refrigerator.M

Cuisinart® PowerSelect Electronic Hand Mixer LIMITED THREE-YEAR WARRANTYThis warranty is available to consumers only. You are a consumer if you own a

31NOTES:

Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever. Try some of our other countertop applia

4LargerHoleCollarUSE AND CAREInserting Beaters 1. Unplug the mixer and set the speed control to the OFF position.2. Insert beater with collar in

are a similar room temperature. While the Cuisinart® PowerSelect hand mixer can easily mix cold cream cheese, the trick is not to add too much air,

Double Chocolate WalnutBrownie DropsA brownie in a bite!Makes 2660g unsweetened chocolate, chopped11⁄2 cups all-purpose flour1⁄2 teaspoon baking

Lemon-Lime Sugar CookiesCookies with a little “zest”!Makes 50 cookies4 cups all-purpose flour 2 teaspoons baking soda 1⁄2 teaspoon salt 1⁄2 cup

dried cranberries and raisins, mix on Speed 2 until combined, about 20 seconds.Drop by rounded tablespoonfuls – about the size of a walnut, to prepare

Transfer the dough to a bowl and cover or place in a resealable plastic bag and refrigerate until firm, about 1 hour or overnight.Heat oven to 175°C.