INSTRUCTION & RECIPE BOOKLET 6-Slice Traditional Waffle IronWAF-6For your safety and continued enjoyment of this product, always read the instruct
2 cups vanilla yogurt, lowfat 2 cups reduced-fat milk 1 cup pecans, choppedPlace both flours, sugar, baking soda, cinnamon, and salt in a mixing bo
waffle. Repeat with remaining batter. For best results, serve immediately. Nutritional information per waffle: Calories 239 (47% from fat) • carb. 25
Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever. Try some of our other countertop applia
V ersion No.: IB-5287A-TKJUL-03-2006Size: 152MM(W)X203MM(H) 12PP (SADDLE STITCHED)Material: Cover: 157GSM MA TT AR TP APER Inside: 120GSM GL
IMPORTANT SAFEGUARDSWhen using an electrical appliance, basic safety precautions should always be followed, including the following: 1. READ ALL IN
3CONTENTSImportant Safeguards . . . . . . . . . . . . . . . . 2Introduction . . . . . . . . . . . . . . . . . . . . . . . . 3Parts and Features . . .
4OPERATING INSTRUCTIONS1. Place the closed waffle iron on a clean, flat surface where you intend to use it.2. Plug the power cord into a standard e
5STORAGEStore unit in a cool dry place, with cord wrapped securely. TIPS TO MAKE PERFECT WAFFLESWe recommend setting #3 or #4 for golden brown waffle
6medium bowl; stir with a whisk to blend. Add the milk, eggs and vanilla. Stir with a whisk until well blended and smooth. Stir in melted butter. Let
4 cups all-purpose flour 3⁄4 cup whole wheat flour 3⁄4 cup honey toasted wheat germ 3 tablespoons baking powder 11⁄2 teaspoons salt 41⁄2 cu
onds. Close lid of waffle iron – green indicator light will turn off. When green indicator light turns on again, waffle is ready. Open lid and careful
4 teaspoons baking soda 1 teaspoon salt 4 eggs 2 cups buttermilk 2 teaspoons pure vanilla extract 1⁄4 cup fresh lemon juice 2 tablespoons lem
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