Cuisinart CBK-200C manuals

Cuisinart CBK-200C User Manual (114 pages)

Brand: Cuisinart | Category: Bread Maker | Size: 0.85 MB |

English

Table of contents

Cuisinart

1

Convection Bread Maker

1

CBK-200C

1

IMPORTANT SAFEGUARDS

2

THIS UNIT IS INTENDED FOR

2

HOUSEHOLD USE ONLY

2

READ AND SAVE THESE

2

INSTRUCTIONS

2

SPECIAL CORD SET INSTRUCTIONS

3

CONTENTS

3

INTRODUCTION

3

PARTS AND FEATURES

3

BEFORE FIRST USE

4

CONTROL PANEL

4

OPERATING INSTRUCTIONS

4

POWER FAILURE BACKUP

6

PROGRAM OPTIONS

7

TYPES OF BREAD

9

CYCLES OF BREAD MAKING

10

AUDIBLE TONES

10

TIMETABLE FOR THE CUISINART

11

CONVECTION BREAD MAKER

11

MEASURING INGREDIENTS

14

LOADING INGREDIENTS INTO

14

THE BREAD PAN

14

MEASUREMENT/CONVERSION CHART

14

CLEANING INSTRUCTIONS

15

CARING FOR YOUR BREAD MAKER

15

TIPS AND HINTS

15

TROUBLESHOOTING

17

BREAD MAKER PANTRY

18

GLUTEN-FREE INGREDIENTS

19

Contents

21

⁄2 pounds Small – 1 pound

22

Oatmeal Bread

23

Cinnamon Swirl Bread

24

Granola Bread

25

Rosemary Bread

26

Pesto Bread

27

Blue Cheese and Olive Bread

28

Beer Bread

31

Potato Bread

32

Three-Cheese Bread

33

Basic Honey Whole Wheat Bread

34

Buttermilk Whole Wheat Bread

35

Nutty Whole Wheat Bread

37

True 100% Whole Wheat Bread

38

Whole Grain Whole Wheat Bread

39

Wheat Bran Bread

40

Pumpernickel Raisin Bread

41

French Bread Loaf

44

Rustic Italian Loaf

45

Herbed Dill French Bread

48

Pignoli Bread

50

Banana Walnut Loaf

52

Carrot Cake Bread

53

Date Nut Bread

54

Lemon Poppy Seed Bread

55

Pumpkin Walnut Bread

56

Sour Cream Chocolate Tea Loaf

57

Zucchini Bread

58

Nutty Low-Carb Bread

59

Low-Carb Buttermilk Bread

60

Low-Carb Cinnamon Bread

61

Low-Carb Molasses Bread

62

Low-Carb Seed Bread

63

Cheesy Gluten-Free Loaf

65

Gluten-Free Hazelnut Bread

67

Gluten-Free Rye Bread

70

French Bread Baguettes

71

Bread-Machine Brioche

72

Cheddar Breadsticks

73

Sweet Potato Cloverleaf Rolls

74

Dough / Pizza Dough Cycle

75

Delay Start Timer - No

75

Pizza Dough

76

Herb Focaccia

77

Soft Pretzels

78

Whole Wheat Kalamata Bread

79

Dough/ Pizza Dough Cycle

80

Onion Rye Rolls

81

Dough/Pizza Dough Cycle

82

Cinnamon Swirl Rolls

83

Cream Cheese Frosting

84

Basic Sweet Dough

85

Apricot Cheese Danish Braid

86

Vanilla Glaze

86

Artisan Dough Cycle

87

Rustic Baguette

87

Artisan Focaccia/Pizza

88

⁄4 pounds

89

Ingredients Large 2

89

4-inch (0.5 cm) into the

90

Semolina Loaf

93

Challah Loaf

94

Panettone Loaf

95

Rich Raisin Loaf

96

Stollen Loaf

97

Sally Lunn Bread

99

“Apple Pie” Bread

100

“Chocolate Chip Cookie” Bread

101

Jams, Sauces, Chutneys

102

Tomato Chutney

103

Strawberry Rhubarb Jam

104

Pear and Ginger Preserves

105

Blueberry Lime Jam

105

Plum Cassis Jam

106

Cherry Bounce Jam

106

Last-Minute White Loaf

108

Last-Minute “Pesto” Loaf

109

⁄2 pounds

110

Last-Minute Corn Loaf

111

WARRANTY

113

Three-Year Limited Warranty

113

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