Cuisinart WOK-703C Operations Instructions

Cuisinart™Electric WokINSTRUCTION BOOKLETFor your safety and continued enjoyment of this product, always read the instruction book carefully before us

IMPORTANT SAFEGUARDSWhen using an electrical appliance, basic safety precautions should always befollowed, including the following:1. READ ALL INSTRUC

TABLE OF CONTENTSIntroduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3Parts and Feat

ASSEMBLY/DISASSEMBLY INSTRUCTIONS1. Place base on a flat cleansurface where you intend to cook. Locate the wokrelease switchon one corner of the base

Tempura RackThe tempura rackcan be used when preparing pan-fried dishes or to simply keepcooked foods warm but away from direct contact with the pan.

NOTE: Wooden utensils will not damage the nonstick surface of the wok.Stir-frying is usually done in stages, as foods tend to have different cookingti

can happen when foods are boiled or poached. Steam food in your wok to cook anew dish or to reheat leftovers. Cuisinart has included a steamer rack wi

• Fruits are often poached in a sugar syrup or wine. Spices such ascinnamon sticks, cloves, peppercorns or a vanilla bean can be added to the poaching

9WARRANTYLIMITED THREE-YEAR WARRANTYThis warranty is available to consumers only. You are a consumer if you own aCuisinart™Electric Wok that was purch