Rice CookerINSTRUCTION ANDRECIPE BOOKLETFor your safety and continued enjoyment of this product, always read the instruction book carefully before usi
9Forbidden Rice SaladThis black rice was once reserved only for theEmperor, forbidden to all others.Makes about 3 cups (6 servings)3/4 cup (Rice Cooke
SIDE DISHESCurried Rice Pilaf withApricots & Pine NutsMakes 4 cups (6 to 8 servings)1 tablespoon unsalted butter1/2 cup chopped onion1-1/2 teaspoo
11Confetti PilafThis mixture of wheat berries and brown and wildrices is finished off with green peas and choppedred bell pepper – the look is wonderf
12ENTRÉESSun-Dried Tomato Pearl CouscousMakes 2 cups (four servings)1 teaspoon extra virgin olive oil3 tablespoons finely chopped onion or shallot1 cu
13Creamy Fontina Risottowith MushroomsThis creamy risotto makes a marvelous side dish orcan be served as a first course.Makes 3 cups (serves 6 as a si
14“Not” Fried RiceA quick and healthy version of that carry-outfavorite.Makes 4 cups1/2 teaspoon sesame oil3 ounces chicken tender, cut into 1/4-inch
15Couscous with Shrimp & ScallopsEasy enough to be a weeknight entrée.Makes 2 entrée servings6 ounces shrimp, peeled, deveined, cut in half length
Lemony Brown BasmatiRice & Chicken Turn this into a vegetarian entrée by substitutingcanned chickpeas (rinsed and drained) for the chicken.Makes
17Jambalaya with Sausage & ShrimpMakes 4 cups4 ounces smoked chicken or turkey andouille sausage*8 ounces shrimp, peeled, deveined, cut in half le
18WARRANTYThree-Year LimitedWarrantyThis warranty supersedes all previous warranties onCuisinart™Rice Cooker. This warranty is available to con-sumers
IMPORTANTSAFEGUARDS 1. READ ALL INSTRUCTIONS.2. Do not touch hot surfaces; use handles orknobs.3. To protect against risk of electrical shock, donot i
Rice CookerINSTRUCTION ANDRECIPE BOOKLETFor your safety and continued enjoyment of this product, always read the instruction book carefully before usi
FEATURES AND BENEFITS1. Glass Lid w/ Stainless Steel Rim and SteamVent: See-through glass lid allows you to viewthe rice while the steam vent helps to
3Allow your rice to rest on the "Warm" Setting for5 to 10 minutes before serving for best results.Do not remove the cover and peek.• After
43. Measure desired amount of raw rice with themeasuring cup provided. Rinse rice if needed.See “Cooking Rice Chart” for rice to waterratios.4. Choose
5COOKING CHARTSCooking RiceCooking times will vary according to amount and temperature of cooking liquid.The simplest way to cook long grain (converte
6Steaming Vegetables, Poultry, Seafood or Hard Cooked EggsPlace indicated amount of water into the Rice Cooking Bowl. The amount needed will vary acco
RECIPESYour Rice Cooker comes with a 6-ounce (12 table-spoons or 3/4 of a standard 1-cup measure) measuring cup. All recipes in this Instruction &
8Yellow Rice and BlackBean SaladThis colorful salad is delicious with grilled seafood.Garnish with sliced avocado.Makes 8 cups1 cucumber, peeled &
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